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Our products

A curated range of Indonesian specialties, prepared to meet discerning export and retail standards.

  • Coffee beans

    Single-origin Indonesian coffee from highland farms across Sumatra, Java, and Sulawesi.

  • Bird’s nest (walet)

    Premium nests harvested sustainably from swallow houses in Sumatra and Kalimantan.

  • Fish maw (hupio)

    Dried fish maw, rich in collagen — a treasured ingredient in refined cuisines.

  • Sea cucumber (haisom)

    Carefully processed sea cucumber from Indonesian waters, ideal for export markets.

  • Spices & herbs

    Indonesia’s heritage in every aroma — bold, fragrant, and potent.

  • Traditional sweets & biscuits

    Classic snacks that blend local flavors with enduring tradition.

  • Palm sugar

    Naturally tapped and slow-cooked from Indonesian palm trees.